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Breakfast and Brunch Favorites Chocolate Zucchini Citrus and Spice Muffins

Makes 6 large muffins Ingredients 1/2 teaspoon light coconut oil 2 cups zuchinni, 2 medium 2/3 cup pure maple syrup 1/3 cup raw honey Coconut oil, 2/3 cup 1/3 cup unsweetened cocoa powder 2 teaspoons vanilla, pure extract 2 large eggs. beaten 1 1/2 cups whole wheat flour 1 1/2 cups all-purpose flour, sifted 1 teaspoons baking powder 1 teaspoons baking soda Citrus and spice blend 2-4 drops 1/2 teaspoon salt Instructions Preheat oven to 350 degrees. Lightly grease a 6-muffin tin with light coconut oil, and set aside. Grate zucchini with the large holes side of a grater (2 cups); set aside. In a large bowl, blend together honey, maple syrup, oil with essential blend, vanilla, and eggs. In...

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Aromatherapy Food Lemon Bar Recipe

The first recorded use of aromatic plants as food flavors was during the Shang Dynasty (c. 1600-1046 BCE)The tradition and love for flavoring our foods has advanced with civilization. In accordance with this evolution of our human palate essential oils with GRAS status have been used by the food industry for many, many years as food flavoring agents. We are beginning to see the use of essential oils as food flavoring agents emerging in fine culinary institutes and restaurants. For those who love adding a unique element of spice and flavor to dishes that's never before been experienced essential oils can truly delight. Now you can make your own unique and exquisite creations to share with your family and friends. Aromatherapy...

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